Same Same But Different

Same Same But Different
$15

Come on a new journey with Poh Ling Yeow with her long awaited cookbook SAME SAME BUT DIFFERENT, the follow-up to her bestselling 'Poh's Kitchen - My Cooking Adventures' which stayed in the top 10 Australian bestsellers list for six weeks. The 100 brand new recipes in the book are organised in pairs that share a common process, ingredient or texture - so a 'bite sized spice' could be Kunyit (turmeric) Fried Chicken or a Curry Puff and a 'yummy curry' could be Prawn and Pineapple Curry or a Beef Rendang. Full of mouth-watering recipes and as stylish as its author, SAME SAME BUT DIFFERENT will inspire you to go in new culinary directions with familiar ingredients.