Giniversity Botanical Gin 500mL - Bottles

Australian botanicals, distilled with a distinctly Margaret River character. Giniversity Botanical Gin is a handcrafted single-batch gin from Western Australia, created around a selection of native Australian botanicals. Juniper provides the familiar gin foundation, while sandalwood, boronia, lemon myrtle and eucalypt bring a more aromatic, distinctly Australian dimension.

Tasting Notes

Aroma Bold and distinctly aromatic, with juniper complemented by floral, citrus and native botanical notes.

Palate Complex yet smooth, with prominent juniper alongside delicate floral and herbal nuances from lemon myrtle, boronia, eucalypt and sandalwood.

Finish Clean, smooth and delicate, leaving a lingering botanical character.

What Makes It Special?

Rather than relying solely on traditional gin botanicals, Giniversity individually distils and infuses carefully selected botanicals to create a spirit that reflects the native Australian landscape. The result is an elegant balance of familiar juniper and distinctive Western Australian flavours.

The gin has also received recognition at the Australian Distilled Spirits Awards, including Silver and Bronze medals.

How to Enjoy

Enjoy it neat or over ice when you want to explore its botanical character. For a classic long drink, pair it with premium tonic and garnish with fresh strawberry and rosemary. It also works beautifully with fresh lime, cucumber or grapefruit.

Perfect for GampT lovers, cocktail making, relaxed entertaining and anyone looking to explore Australian craft gin.

Key Highlights

• Brand Giniversity
• Style Botanical Gin
• Origin Margaret River, Western Australia
• Volume 500mL
• ABV 40
• Key botanicals Juniper, sandalwood, boronia, lemon myrtle and eucalypt
• Profile Aromatic, complex, smooth and delicately floral
• Serve Neat, over ice, with tonic or in cocktails
• Best for GampTs, cocktails and sipping

Distillery Margaret River Distilling Co.

FAQs

What does Giniversity Botanical Gin taste like?Its aromatic and smooth, with juniper at the core and distinctive Australian botanical notes including sandalwood, boronia, lemon myrtle and eucalypt.

What makes Giniversity Botanical Gin different?Its use of individually distilled and infused native Australian botanicals gives it a character that moves beyond a traditional gin profile while retaining juniper at its heart.

How should I serve Giniversity Botanical Gin?Try it neat or over ice, or pair it with premium tonic. Strawberry, rosemary, cucumber, lime and grapefruit all work well as garnishes.

Where is Giniversity Botanical Gin made?It is distilled and bottled in the Margaret River region of Western Australia.