The Bread Book by Éric Kayser - kayser e - oct-22
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About this product
- Brand
- PHAIDON PRESS
- Store
- David Jones
- Category
- Media > Books > Print Books
- SKU
- 9781838665746
The Bread Book By Eric Kayser is a hardcover cookbook published by Phaidon Press that introduces home bakers to a structured collection of bread recipes and foundational baking techniques. Author: Eric Kayser Publisher: Phaidon Press Format: Hardcover cookbook Page Count: 224 pages Language: English Includes 60 artisanal bread recipes suitable for home baking Covers fundamentals of bread making, including leavening techniques, flour types, and essential ingredients Provides step by step photography and clear timing guidance for preparation, proofing, and baking No batteries or electronic components required