The Italian Kitchen: More than 80 delicious recipes, from antipasti to zabaglione by Maxine Clark - maxine clark - feb-25
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About this product
- Brand
- Hardie Grant
- Store
- David Jones
- Category
- Media > Books > Print Books
- SKU
- 9781788796729
The Italian Kitchen by Maxine Clark is a hardcover cookbook published by Ryland Peters and Small that presents a structured introduction to Italian home cooking for readers interested in authentic recipes and techniques. Author: Maxine Clark Format: Hardback cookbook Page count: 192 pages Publisher: Ryland Peters and Small Genre: Food and drink, Italian cooking Includes more than 80 recipes, from antipasti to zabaglione Provides step by step instructions for a range of Italian dishes No button batteries, electrical components, or loose small parts included