The Oracle Coffee Machine in Black Truffle BES980BTR

Key Features:

• Auto grind, dose & tamp using Baratza European Precision Burrs with 45 grind settings
• The Dual Boiler heating system delivers simultaneous extraction & steam and a heated group head
• Auto MilQ hands-free microfoam
• Low pressure pre-infusion followed by 9 bar extraction
• Professional 58 mm stainless steel portafilter holds a 22g dose
• Intuitive LCD screen interface with volumetric or timed shot control

The Oracle has automatic grinding, dosing, tamping and milk texturing. You can extract espresso and texture milk simultaneously, enabling you to go from beans to latte in under a minute.

Auto grind, dose & tamp using Baratza European Precision Burrs with 45 grind settings: Fully-integrated hardened precision conical burr grinder automatically grinds, doses and tamps 22 grams of coffee straight into the 58mm professional-style portafilter, for maximum flavour.

The Dual Boiler heating system delivers simultaneous extraction & steam and a heated group head: The stainless steel boilers and heated group head are controlled with PID temperature control to bring water to the precise temperature required to extract maximum flavour potential, shot after shot.

Professional 58 mm stainless steel portafilter holds a 22g dose: Full bodied coffee with rich and complex flavours is created using the ideal dose of 22g of freshly ground beans delivered by a professional style 58mm stainless steel portafilter.

Low pressure pre-infusion followed by 9 bar extraction: An opulent, creamy and caramel coloured espresso starts with low pressure pre-infusions, followed by a high pressure (9 bar) extraction process delivered via our 15 bar Italian pump.

Auto MilQ hands-free microfoam: The automatic steam wand allows you to adjust the milk temperature between 40C to 75C and 9 levels of texture to suit your taste. Delivers silky smooth microfoam with at least one million micro bubbles per ml that enhances the flavour of the coffee and is essential for pouring latte art. Or hands-on manual texturing like a barista.

Intuitive LCD screen interface with volumetric or timed shot control: Displays all the information you need to deliver the perfect espresso extraction. Choose between 1 & 2 shot, or manual control for your ideal shot every time.

Specifications:

• Bean Hopper Capacity - 280 g
• Water Tank Capacity - 2.5 L
• Heating System: Dual Boiler
• Power: 2400 Watts
• Voltage: 220 240 Volts
• Settings: Preset Single or Double Shot, Hot Water, Programmable pre-infusion, One touch Long Black, Independently adjustable brew & steam boiler temperature (+/- 1C), Adjustable volumetric or timed shot control, Auto on timer.

In the Box:

• the Oracle
• Mini Grinds Bin
• 58mm Full Stainless Steel Portafilter
• 1 cup & 2 cup Single Wall Filter Baskets
• 16oz Stainless Steel Milk Jug
• Steam Wand Spare Parts
• Cleaning Kit
• Water Hardness Test Strip
• Water Filter Holder and Water Filter