YARRA YERING DRY RED NUMBER 2 2021 - red

Style: Savoury & Detailed The low-yielding, unirrigated vineyards have always produced wines of extraordinary depth and intensity. Dry Red No. 1 is a cabernet blend; Dry Red No. 2 is a shiraz blend; Dry Red No. 3 is a blend of touriga nacional, tinta cão, tinta roriz, tinta amarela, alvarelhão and sousão. The Underhill is from a single block of shiraz planted in 1973 (from an adjacent vineyard purchased by Yarra Yering in ’87). Sarah Crowe was appointed winemaker after the ’13 vintage. She has made red wines of the highest imaginable quality right from the start, transitioning the range to screw caps. For good measure, she also introduced the Light Dry Red Pinot Shiraz in ’14, and was named Winemaker of the Year 2017. -JAMES HALLIDAY A blend of 96/2/1/1% shiraz/viognier/marsanne/mataro from 1969, 1980s and 1990s plantings. Fermented with whole berries and matured in barriques (30% new). A deep, bright crimson. Ripe with dark fruits, spice rack spices and a gentle waft of cedar. A rich, ripe mouthful of wine with firm, classic, old-school Yarra Yering tannins. An interesting contrast between this, the Underhill Shiraz and the Carrodus Shiraz, the No. 2 red may end up being the most long-lived of this terrific trio in 2021. (96) PHILIP RICH Region: Yarra Valley, AUSTRALIAVariety: Shiraz ABV: 13% Liquor Act 2007. It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of,a person under the age of 18 years. Lic No. LIQP770016424 *We endeavor to ensure the correct vintage is displayed, however some variations may occur in store and for delivered bottles.